Today I made some quince and cinnamon jam. This is the biggest pan that I own and you can see that it is nearly full. There are loads of quince trees around and they are all laden with fruit, that for some reason goes unused. I picked a bag of these lovely fruit from a neighbours tree and set about making the jam. I now have 7 jars of luscious jam for our toast.
The next fruit that will be ripe are pomegranates. Pomegranate jam??????????
Watch this space.
Cya,
Judith x
